Summer Salad
Serves 2
1-10 oz can green cut beans.
1-10 oz can yellow cut beans.
1-10 oz can green peas.
Miracle Whip.
2 hard boiled eggs.
Drain all liquid from all cans and place vegetables in a bowl.
Slice eggs and add to vegetables. Add 4 spoonfuls of Miracle
Whip and mix thoroughly with wooden spoon or salad spoon.
Let it sit for 1/2 hour to let the flavour develop.
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