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Summer Salad

Serves 2

1-10 oz can green cut beans. 1-10 oz can yellow cut beans. 1-10 oz can green peas. Miracle Whip. 2 hard boiled eggs.


Drain all liquid from all cans and place vegetables in a bowl. Slice eggs and add to vegetables. Add 4 spoonfuls of Miracle Whip and mix thoroughly with wooden spoon or salad spoon. Let it sit for 1/2 hour to let the flavour develop.


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